Thermodynamical and excess thermoacoustical study on some monosaccharide (glucose) with enzyme amylase in aqueous media at 298.15 KS. Nithiyanantham and L. PalaniappanEur. Phys. J. Appl. Phys., 53 3 (2011) 31101DOI: https://doi.org/10.1051/epjap/2010100295
